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Robert Channon Wines – The Winery

Our Vineyards

Our vineyards and winery are in a picturesque setting overlooking the large lake and with views to the distant hills.

The Granite Belt

The Granite Belt is Queensland's premium wine grape growing area, situated about two and a half hours' drive from Brisbane.

Cellar Door Sales & Lunches

Opening hours for the Cellar Door and Café are week-ends 10.00 to 5.00 and weekdays 11.00 to 4.00. Closed Christmas Day, Good Friday and Anzac Day. Please contact us for enquires about weddings and functions.

The Café is open on Easter Saturday.

Singing Lake Café Easter Menu

• Almost Famous Duck Pie
  Duck, mushroom and leek in a rich merlot sauce ... 14.00
• Coq au Vin Pie
  Classic slow braise with chicken, onion, mushroom and red wine ... 14.00
• Greek Lamb and Fetta Pie
  Tender cubes of lamb with fetta, parsley, mint and dill ... 14.00
• Tasmanian Scallop Pie
  Plump scallops, roe on, in a lightly curried mornay sauce ... 16.50
• Garlic Prawn Pie
  King prawns, sliced, in a creamy garlic sauce ... $16.50
• Smoked Salmon Bagel
  Freshly baked bagel filled with smoked salmon,
  cream cheese, capers and red onion ... 15.00
• Ploughman's Lunch Platter
  Tasty cheddar, veal and pork scotch egg, pickles, plum relish and rustic bread ... 15.00Pork
• Rillettes
  Potted confit of pork with sweet pickled figs and crusty bread ... 15.00
• Open Turkish Bread Cheese Melts
  Black olive, sun dried tomato, caramelised onion ... 14.00
  
• Open Turkish Bread Sandwich
  Pickled pork sliced hot over grilled Turkish bread, with mustard and quince ... 15.00
• Red Salmon and Dill Frittata
  Baked in the oven with farm fresh eggs ... 14.00
• Witches Chase Cheese Board
  Fine cheese selection - your choice of three - with organic spelt bread and fragrant quince paste ... 16.00
• 
  All lunches served with a garden salad
• *See display counter for fresh cake selection*